Shepherd'S Pie

Name: Shepherd'S Pie
Ingredients: 2 tablespoons oil; 1 1/2 pounds ground lamb; 1/2 pound mushrooms quartered; 1 onion diced; 3 cloves garlic minced; 1 teaspoon paprika; 2 tablespoons tomato paste; 2 cups mashed potatoes; 1 tablespoon butter; 1 pinch nutmeg; 2 1/2 ounces cheddar cheese grated; 1/2 bunch fresh chives chopped

12 ingredients

3 steps

Ingredients

2 tablespoons oil
1 1/2 pounds ground lamb
1/2 pound mushrooms quartered
1 onion diced
3 cloves garlic minced
1 teaspoon paprika
2 tablespoons tomato paste
2 cups mashed potatoes
1 tablespoon butter
1 pinch nutmeg
2 1/2 ounces cheddar cheese grated
1/2 bunch fresh chives chopped

Directions

1

Preheat oven to 400°F.
2

Heat oil in a large pan. Saute lamb and mushrooms, until browned. Add onion, garlic and paprika. Season. Add tomato paste. Transfer to a greased baking dish.
3

Combine mashed potatoes, butter and nutmeg then spoon over lamb mixture. Sprinkle with cheese and bake for 15 mins, until golden brown. Serve sprinkled with fresh chives.