Shepherd'S Pie

8 ingredients
7 steps

Ingredients

  • 1 medium onion, chopped
  • 1 c. chopped celery
  • 3 Tbsp. butter
  • 3 c. ground roast beef
  • 1 tsp. oregano
  • salt and pepper
  • 4 c. seasoned mashed potatoes
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Saute onion and celery in butter until tender.
  2. 2
    Stir in meat and oregano.
  3. 3
    Season to taste with salt and pepper.
  4. 4
    Heat through. Pour mixture into buttered, shallow 2-quart casserole.
  5. 5
    Spoon mashed potatoes over hash.
  6. 6
    Sprinkle with cheese.
  7. 7
    Bake at 350° for 40 minutes.

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