Shepherd's Pie

14 ingredients
9 steps

Ingredients

  • 1 12 lbs ground beef
  • 1 12 cups corn
  • 2 -3 medium potatoes
  • 1 minced garlic clove
  • 1 small diced onion
  • 14 teaspoon salt
  • 14 teaspoon pepper
  • 14 teaspoon garlic seasoning
  • 14 teaspoon Mrs. Dash seasoning mix (don't put it away )
  • 14 teaspoon seasoning salt (don't put it away )
  • 2 tablespoons butter
  • 14 cup milk
  • 12 cup water
  • 2 tablespoons flour

Directions

  1. 1
    Preheat oven to 350F
  2. 2
    In large pan brown beef, onion and garlic.
  3. 3
    When browned add all your seasoning (to taste, season is just thrown in), water and flour.
  4. 4
    Simmer for 15 min until gravy like consistency.
  5. 5
    Boil potato, drain and mash with butter and milk.
  6. 6
    In dish put layer of corn, and beef pack down, add potato pack down, season top with Mrs.
  7. 7
    Dash and seasoning salt.
  8. 8
    Cook in oven for 15 to 20 minutes until a light golden color.
  9. 9
    Enjoy.

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