Shepherd'S Pie

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1 medium onion
  • 2 bouillon cubes
  • 1 Tbsp. Worcestershire sauce
  • 1 box frozen peas and carrots
  • salt and pepper to taste

Directions

  1. 1
    Peel, cook and mash several potatoes.
  2. 2
    Add salt and pepper to taste, butter and milk.
  3. 3
    In a skillet, cook hamburger, onion, bouillon cubes and Worcestershire sauce for 20 minutes, covered. Add water if needed.
  4. 4
    Add peas and carrots; cook until tender. With a slotted spoon, put meat mixture into a casserole dish.
  5. 5
    Top with mashed potatoes.
  6. 6
    Top with grated cheese and place under broiler until cheese melts.

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