Shepherds Pie with Spinach

Directions

1. 1
   Heat oven to 375F.
2. 2
   Cook potatoes in boiling water in large saucepan 20 min.
3. 3
   or until potatoes are tender.
4. 4
   Drain; return to saucepan.
5. 5
   Add cream cheese product; mash until well blended.
6. 6
   Mix in spinach.
7. 7
   Heat oil in large skillet on medium-heat.
8. 8
   Add onions and celery; cook 4 min.
9. 9
   or until crisp-tender.
10. 10
    Add meat; cook until browned.
11. 11
    Add tomatoes and tomato paste, cook 15 min.
12. 12
    or until sauce has thickened.
13. 13
    Spoon into 8-inch square baking dish; cover with potatoes.
14. 14
    Bake 15 to 20 min.
15. 15
    or until heated through.