Shilo Salad

13 ingredients
2 steps

Ingredients

  • 1 can Shoepeg corn, drained
  • 1 can whole green beans, drained
  • 1 small jar pimentos, chopped
  • 1 c. celery, chopped
  • 1 c. bell pepper, chopped
  • 1 bunch green onions or 1 regular onion, chopped
  • 1 can small peas (LeSueur), drained
  • 3 pkg. Equal sweetener
  • 3/4 c. vinegar
  • 1/4 c. oil
  • 1 tsp. salt
  • 1 tsp. pepper
  • 2 Tbsp. water

Directions

  1. 1
    Bring last 5 ingredients to a boil, then add sweetener.
  2. 2
    Pour over vegetables and chill overnight.

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