Shiny Kahlua Chocolate Icing

6 ingredients
5 steps

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 cup heavy cream
  • 2 tablespoons sugar
  • 2 tablespoons corn syrup
  • 3 tablespoons Kahlua (optional)
  • 1/4 cup Butter Flavor Crisco

Directions

  1. 1
    Dump all ingredients into a medium sauce pan and cook on medium heat.
  2. 2
    Whisk until smooth and all ingredients have combined and melted.
  3. 3
    Drizzle over cooled cake while warm.
  4. 4
    Store leftover in fridge and serve with icecream!
  5. 5
    ENJOY with someone you love!

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