Shoepeg Corn Salad

8 ingredients
2 steps

Ingredients

  • 2 cans (11 oz.) white Shoe Peg corn, drained
  • 1/3 c. diced red pepper or 1 (4 oz.) jar chopped pimentos
  • 1/3 c. sliced green onions
  • 1 large tomato, seeded and chopped
  • 1/4 c. fat-free mayonnaise
  • 1/4 c. plain no-fat yogurt
  • 1/2 tsp. basil
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cover and chill for several hours.

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