Shoo-Fly Pie

7 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 2/3 c. brown sugar
  • 1 Tbsp. Crisco
  • 1 c. King Po-T-Rik molasses
  • 3/4 c. boiling water
  • 1 egg, beaten
  • 1 tsp. baking soda (put in boiling water)

Directions

  1. 1
    Mix flour, brown sugar and Crisco.
  2. 2
    Set aside 1/2 cup for topping.
  3. 3
    Combine molasses, water, egg and baking soda.
  4. 4
    Mix all ingredients together and pour into unbaked pie shell.
  5. 5
    Sprinkle crumbs on top.
  6. 6
    Bake for 10 minutes at 375°, then 30 minutes at 350°.

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