Shortbread Bars

7 ingredients
7 steps

Ingredients

  • 1 egg white
  • 14 teaspoon vanilla
  • 2 tablespoons powdered sugar
  • 1 (18 ounce) package white cake mix (2 layer size)
  • 12 cup butter, softened
  • 3 ounces cream cheese, softened
  • 1 cup walnuts, chopped or 1 cup pecans

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    In small bowl, beat egg white with vanilla and powdered sugar until stiff peaks form.
  3. 3
    In large bowl, with same beaters, mix cake mix, butter and cream cheese until a crumbly dough forms.
  4. 4
    Press dough into jelly roll pan.
  5. 5
    Spread with egg white mixture and sprinkle with walnuts.
  6. 6
    Bake at 375 degrees F. for 15-20 minutes until golden brown.
  7. 7
    Cool completely before cutting into squares.

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