Shortbread Cookies
5 ingredients
6 steps
Ingredients
- 2 sticks butter
- 1/2 c. sugar
- 2 c. flour (plain)
- 1/4 tsp. salt
- 1 tsp. vanilla
Directions
-
1Cream butter and sugar until fluffy.
-
2Add remaining ingredients; mix well.
-
3Roll dough into small balls and place on cookie sheet.
-
4Flatten each one with fork.
-
5Bake 20 to 25 minutes at 325°.
-
6Makes 30 to 40 cookies.
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