Shortbread Pie Crust

Directions

1. 1
   Preheat oven to 325 degrees F (165 degrees C).
2. 2
   Using your hands, mix butter, brown sugar, white sugar and flour together in a large bowl. Squeeze and work dough until it holds together. Press into three 9 inch pie pans and chill for 2 hours.
3. 3
   Bake for 15 minutes, or until lightly brown around the edges.