Shortcut Brunswick Stew

9 ingredients
2 steps

Ingredients

  • 2 slices bacon
  • 1/2 c. chopped onion
  • 1 can (10 3/4 oz.) Campbell's condensed tomato soup
  • 1 soup can water
  • 1 tsp. Worcestershire sauce
  • generous dash of pepper
  • 1 (10 oz.) pkg. frozen fordhook lima beans
  • 1 (10 oz.) pkg. frozen whole kernel corn
  • 2 c. cubed cooked chicken

Directions

  1. 1
    In 3-quart saucepan over low heat, cook bacon until crisp. Transfer to paper towel to drain, reserving 1 tablespoon drippings in pan.
  2. 2
    Crumble bacon and set aside.

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