Shortcut Cutout Cookies
6 ingredients
11 steps
Ingredients
- 1 (11 oz.) pkg. Betty Crocker pie crust mix or sticks
- 1 c. powdered sugar
- 1/2 tsp. baking soda
- 1 egg
- 1 Tbsp. water
- 1 tsp. vanilla
Directions
-
1Mix pie crust mix, powdered sugar and baking soda.
-
2Stir in egg, water and vanilla until dough holds together.
-
3Divide dough in half.
-
4Roll each half 1/8-inch thick on floured surface.
-
5Cut into desired shapes with cookie cutters.
-
6Place on ungreased baking sheet.
-
7Bake 6 to 8 minutes until edges are light brown in 350° oven.
-
8Remove from sheet.
-
9Cool.
-
10Decorate as desired.
-
11Makes about 5 dozen.
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