Shortcut Strata

Name: Shortcut Strata
Ingredients: 3 eggs; 1/2 cup milk; 1 teaspoon dijon mustard; 1/4 teaspoon salt; pepper; 3 cups hearty bread, ripped into pieces; 2 tablespoons butter; 3/4 cup sausage, bacon or ham; 1/2 cup something green (broccoli, spinach, asparagus); 1 cup shredded cheese (gouda, fontina, sharp cheddar or a mix of whatever you have)

10 ingredients

2 steps

Ingredients

3 eggs
1/2 cup milk
1 teaspoon dijon mustard
1/4 teaspoon salt
pepper
3 cups hearty bread, ripped into pieces
2 tablespoons butter
3/4 cup sausage, bacon or ham
1/2 cup something green (broccoli, spinach, asparagus)
1 cup shredded cheese (gouda, fontina, sharp cheddar or a mix of whatever you have)

Directions

1

Heat broiler. Mix eggs, milk, dijon, salt and some pepper until blended. Stir in bread, pushing down until submerged in egg.
2

Heat butter in an oven-proof pan over medium high heat. Cook meat, onions and green items until starting to brown. Stir bread once or twice while veggies cook. Add bread mixture and stir gently to mix with veggies. Top with cheese, cover and reduce heat to medium low. Cook about 10 minutes or until strata is mostly set and bottom is brown. Put under broiler for a minute or two until browned and bubbly. Serve!