Shrimp And Okra
11 ingredients
1 steps
Ingredients
- 2 -3 2 -3 tablespoons butter or 2 -3 tablespoons margarine
- 1/2 teaspoon dried thyme
- 1 1/2 cups diced onions (1/4 - 1/2 inch)
- 2 bay leaves, broken in half
- 1 teaspoon minced garlic
- 2 (18 1/8-21 3/4 ounce) cans diced tomatoes
- 1 cup water
- 2 (1 lb) bags of sliced frozen okra
- 1 1/2 lbs of peeled and deveined shrimp, use gulf shrimp for the best flavor
- salt and pepper
- cooked rice
Directions
-
1["Heat oil over medium heat in a deep, heavy pot until very hot.", "Add onion and sautee until translucent.", "Add thyme leaves, bay leaves, and garlic and stir frequently so as not to scorch the garlic about 1 minute.", "Add tomatoes and water, and heat until the edges begin to boil.", "Add the frozen okra and stir.", "Cover the pot.", "Heat about 5 minutes and check, stirring to prevent sticking and to heat through.", "Okra will be\"done\"" when it turns bright green in color.""
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