Shrimp Balls

9 ingredients
4 steps

Ingredients

  • 1 lb. large shrimp
  • 1 c. bread crumbs
  • 2 eggs
  • 1 large onion, chopped
  • 4 cloves garlic, crushed
  • 1 Tbsp. Worcestershire sauce
  • chopped parsley
  • chopped green onions
  • salt and pepper to taste

Directions

  1. 1
    Grind shrimp, onion and garlic in food chopper.
  2. 2
    Place in mixing bowl.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well with hands. Shape into small balls, then roll in flour and fry until brown. Add balls to gravy.

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