Shrimp Butter

6 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 (8 oz.) pkg. cream cheese
  • juice of 1 lemon
  • 4 Tbsp. mayonnaise
  • salt, pepper and garlic to taste
  • 4 oz. shrimp (I mince my shrimp)

Directions

  1. 1
    Mix all ingredients together and chill.
  2. 2
    May be kept in refrigerator 3 days.
  3. 3
    Serve with crackers or Doritos.
  4. 4
    Serves 12.

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