Shrimp Creole

7 ingredients
3 steps

Ingredients

  • 1 lb. shrimp
  • 1 1/2 c. rice
  • 1/2 c. onion
  • 1/4 c. bell pepper
  • 1 stick margarine
  • 1 bay leaf
  • 1 can consomme

Directions

  1. 1
    Cook onion and pepper in margarine until brown.
  2. 2
    Add rice, consomme, bay leaf and shrimp.
  3. 3
    Cook until rice is done.

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