Shrimp Creole

17 ingredients
7 steps

Ingredients

  • 2 to 3 Tbsp. oil
  • 1 c. celery
  • 1 crushed garlic clove
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. chili powder (optional)
  • 1 (14 oz.) can tomatoes
  • 1 lb. cooked clean shrimp
  • 1 green pepper, diced
  • 1/4 c. Cheddar cheese, grated
  • 2 medium onions, diced
  • 1/2 lb. fresh or 1 can mushrooms
  • 1/4 tsp. paprika
  • 2 drops ???
  • 1 (6 oz.) can tomato paste
  • hot cooked rice

Directions

  1. 1
    Preheat electric skillet to 300°.
  2. 2
    Saute onions, celery, garlic and mushrooms until tender.
  3. 3
    Sprinkle with flour and seasonings and blend in.
  4. 4
    Add tomatoes and tomato paste and simmer 10 minutes.
  5. 5
    Add green pepper and shrimp and simmer 8 to 10 minutes more.
  6. 6
    Grated cheese is also added with green pepper. Heat and serve over hot rice.
  7. 7
    Serves 4 to 6.

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