Shrimp Dip

5 ingredients
7 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 1 c. sour cream
  • 2 tsp. fresh lemon juice
  • 1 (0.7 oz.) pkg. Italian salad dressing mix
  • 1/2 c. finely chopped, cooked shrimp or 1 (4 1/2 oz.) can shrimp, drained and chopped

Directions

  1. 1
    Combine cream cheese and sour cream.
  2. 2
    Beat well.
  3. 3
    Add remaining ingredients.
  4. 4
    Blend well.
  5. 5
    Cover and chill at least one hour before serving.
  6. 6
    Serve with wheat crackers.
  7. 7
    Makes 2 cups.

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