Shrimp Dip

6 ingredients
4 steps

Ingredients

  • 1 1/2 lb. cream cheese
  • 1/2 of 2 1/2 lb. pkg. frozen bay shrimp
  • paprika
  • 4 Tbsp. onion flakes
  • 4 heaping Tbsp. mayonnaise
  • lemon juice

Directions

  1. 1
    Soften cream cheese to room temperature.
  2. 2
    Mix together all ingredients adding paprika to make a light pink color and lemon juice to taste.
  3. 3
    Chill for 4 1/2 hours.
  4. 4
    Serve with tortilla chips.

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