Shrimp Dip

6 ingredients
4 steps

Ingredients

  • 1 pkg. Philadelphia cream cheese (8 oz.)
  • 1 can shrimp (small)
  • 1/2 onion
  • 3 to 4 drops Tabasco sauce
  • 1 Tbsp. chili sauce (large)
  • 1 Tbsp. seafood cocktail sauce (large)

Directions

  1. 1
    Shred shrimp and save some of the juice.
  2. 2
    Grate the onions and mix with shrimp, sauces and some of the juice.
  3. 3
    Mash until a firm but spreadable consistency.
  4. 4
    Flavor will increase if let stand for a while.

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