Shrimp Dip
9 ingredients
4 steps
Ingredients
- 2 (4 1/2 oz.) cans shrimp
- 1 (8 oz.) pkg. cream cheese
- 1 small onion
- Worcestershire sauce
- lemon juice
- garlic salt
- hot sauce
- green onions
- 1 c. mayonnaise
Directions
-
1Combine shrimp, cream cheese, onions and mayonnaise.
-
2Add green onions and the rest of ingredients to taste.
-
3Blend in food processor or blender until well blended.
-
4Chill a few hours before serving.
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