Shrimp Dip
13 ingredients
2 steps
Ingredients
- 1 small bottle catsup
- 1 small bottle chili sauce
- 1 c. chopped celery
- 1 to 2 pkg. salad shrimp
- 1 green pepper, chopped
- 1 large onion, chopped
- 2 Tbsp. vinegar
- 1 tsp. Worcestershire sauce
- 1/2 tsp. Tabasco
- 1/2 tsp. horseradish
- 1 tsp. chili powder
- 1 tsp. sugar
- salt and pepper to taste
Directions
-
1Strain shrimp in cold water and drain. Thaw. Mix all ingredients, then add shrimp.
-
2Make several days in advance to enhance flavor. Serve with crackers.
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