Shrimp Dip

8 ingredients
6 steps

Ingredients

  • 1 (8 oz.) carton sour cream
  • 1 (8 oz.) cream cheese, softened
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • salt and pepper
  • red pepper to taste
  • juice of 1 lemon
  • 9 oz. shrimp, chopped

Directions

  1. 1
    Blend sour cream and cream cheese until smooth.
  2. 2
    Fold in celery and onion. Add salt, pepper and lemon
  3. 3
    juice. Add chopped shrimp.
  4. 4
    Mix thoroughly and refrigerate several hours before serving. May be served with Fritos, Doritos or crackers.
  5. 5
    May be prepared 2 days in advance.
  6. 6
    Makes 1 quart.

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