Shrimp Dip

Directions

1. 1
   Heat soup in a bowl for 3 to 4 minutes.
2. 2
   Stir often.
3. 3
   Cut cream cheese into cubes and stir cheese into the hot soup.
4. 4
   Heat 2 minutes, stirring often.
5. 5
   Mix with electric mixer until smooth. Place in plastic container with a tight fitting lid.
6. 6
   Place in refrigerator to cool.
7. 7
   Serve with potato chips.