Shrimp "Fried" Rice

Directions

1. 1
   In a nonstick pan, heat peanut oil.
2. 2
   Add garlic and green onion.
3. 3
   Saute until soft, or for about three minutes.
4. 4
   Add rice, shrimp, and water chestnuts.
5. 5
   Saute for another one minute.
6. 6
   Add broth or water, soy sauce, and sesame oil.
7. 7
   Stir to combine.
8. 8
   Cover pan.
9. 9
   cook until all ingredients are warm, about 3 to 5 minutes.
10. 10
    Sprinkle on almonds.
11. 11
    Serve.