Shrimp Mold

9 ingredients
5 steps

Ingredients

  • 1 can tomato soup
  • 1 pkg. unflavored gelatin
  • 2 cans shrimp
  • 1/2 c. chopped onion
  • 1 c. celery, finely chopped
  • 1 large (8 oz.) pkg. cream cheese
  • 1 c. mayonnaise
  • 1/4 c. warm water
  • salt and pepper to taste

Directions

  1. 1
    Heat soup and cheese until cheese is dissolved.
  2. 2
    Mix gelatin in warm water and add to slightly cooled soup mixture.
  3. 3
    Add remaining ingredients.
  4. 4
    Pour into well-oiled mold and chill. Unmold.
  5. 5
    Serve with crackers.

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