Shrimp Mold

Name: Shrimp Mold
Ingredients: 2 (16 oz.) cans small shrimp; 1 envelope unflavored gelatin; 1 can tomato soup; 8 oz. cream cheese; 1 c. mayonnaise; 1/2 c. chopped celery; 1/2 c. chopped onion; dash of hot sauce

8 ingredients

6 steps

Ingredients

2 (16 oz.) cans small shrimp
1 envelope unflavored gelatin
1 can tomato soup
8 oz. cream cheese
1 c. mayonnaise
1/2 c. chopped celery
1/2 c. chopped onion
dash of hot sauce

Directions

1

Dissolve gelatin in 1/2 cup cold water; bring undiluted soup to a boil and combine with gelatin.
2

Chop celery and onion in blender or food processor.
3

Add all ingredients, except shrimp, and blend.
4

Stir in shrimp.
5

Pour into 1-quart mold.
6

Chill. Unmold and serve with crackers.