Shrimp Mold

8 ingredients
8 steps

Ingredients

  • 1 pkg. unflavored gelatin, dissolved in 1/4 c. cold water
  • 1 c. tomato soup
  • 8 oz. cream cheese, softened
  • 1/2 c. mayo
  • salt and pepper to taste
  • 2 c. shrimp, drained and flaked
  • 1 medium onion, chopped fine
  • 3 sticks celery, chopped fine

Directions

  1. 1
    Heat tomato soup until bubbly.
  2. 2
    Add to dissolved gelatin.
  3. 3
    Add all other ingredients in order.
  4. 4
    May also add Tabasco sauce, Worcestershire sauce, etc.
  5. 5
    Grease a mold.
  6. 6
    Pour in.
  7. 7
    Chill overnight.
  8. 8
    Serve with crackers.

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