Shrimp Mold
6 ingredients
7 steps
Ingredients
- 1 c. mayonnaise
- 1 can tomato soup
- 1 large pkg. cream cheese
- 2 envelopes Knox gelatine, diluted with small amount of water
- 1/2 c. celery, chopped
- 1/2 c. onion, chopped
Directions
-
1Grease mold with mayonnaise.
-
2Heat tomato soup and cream cheese until softened.
-
3Add mayonnaise while still warm, then add rest of ingredients.
-
4Gelatine is last to be added.
-
5Refrigerate overnight.
-
6Remove from mold when ready to use.
-
7Serve with crackers.
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