Shrimp Mousse
7 ingredients
3 steps
Ingredients
- 6 oz. cream cheese, softened
- 1 can tomato soup, undiluted
- 1 c. mayo
- 1/2 c. chopped onions
- 1/2 c. chopped celery
- 1 1/2 envelopes unflavored gelatin
- 2 cans tiny shrimp, mashed
Directions
-
1Bring soup to boil.
-
2Add cream cheese; beat well.
-
3Dissolve gelatin and add to soup mixture along with remaining ingredients.
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