Shrimp Mousse

7 ingredients
10 steps

Ingredients

  • 1 pkg. unflavored gelatin
  • 6 oz. small shrimp, cooked
  • 8 oz. cream cheese
  • 3/4 c. finely chopped celery
  • 1 c. mayonnaise or salad dressing
  • 1 medium onion, chopped fine
  • 1 can undiluted tomato soup

Directions

  1. 1
    Grease mold.
  2. 2
    Soften cream cheese and boil tomato soup.
  3. 3
    Mix in gelatin.
  4. 4
    Add cream cheese, mayonnaise, celery and onion.
  5. 5
    Mix thoroughly.
  6. 6
    Finely chop shrimp and add to mixture.
  7. 7
    Pour into mold and chill.
  8. 8
    Yields approximately 4 cups.
  9. 9
    (Fills Tupperware Gel and Serve mold.)
  10. 10
    Serve with crackers or party breads.

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