Shrimp Orleans

9 ingredients
9 steps

Ingredients

  • 1 Tbsp. onion
  • 1 onion, sliced
  • 1 tsp. garlic salt
  • 1 can mushroom soup
  • 1 c. sour cream
  • 1/4 c. catsup
  • 1 can mushrooms, drained
  • 2 c. cooked shrimp pieces
  • rice

Directions

  1. 1
    Melt oleo in skillet.
  2. 2
    Add onion and garlic salt.
  3. 3
    Simmer for 5 minutes.
  4. 4
    Blend soup, sour cream and catsup.
  5. 5
    Stir into onion mixture.
  6. 6
    Add mushrooms and shrimp.
  7. 7
    Cover.
  8. 8
    Simmer, stirring occasionally, until mixture is heated through, approximately 10 minutes.
  9. 9
    Serve over hot rice.

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