Shrimp P. Wiggle

7 ingredients
5 steps

Ingredients

  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1 1/2 cups milk
  • 1/2 cup cream
  • 1 lb baby shrimp
  • 1/2 cup peas
  • salt and pepper

Directions

  1. 1
    Melt butter in saucepan. Add flour and mix together.
  2. 2
    Add milk and cream and whisk until smooth and heated through.
  3. 3
    Warm peas in microwave for 30 seconds. Run shrimp under water if frozen.
  4. 4
    Add shrimp and peas and warm through.
  5. 5
    Serve over crackers, rice or puff pastry shells.

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