Shrimp Pie

10 ingredients
6 steps

Ingredients

  • 2 pie crusts
  • 1 stick margarine
  • 1 onion, diced
  • 1 bell pepper, diced
  • 4 garlic buttons
  • 1 c. diced celery
  • 2 lb. peeled shrimp
  • 2 Tbsp. flour
  • 1 can cream of mushroom soup
  • salt and red pepper to taste

Directions

  1. 1
    Saute onion, bell pepper, garlic and celery in margarine.
  2. 2
    Cut shrimp and add to listed ingredients.
  3. 3
    Cook until shrimp are pink. Add flour, mushroom soup, salt and pepper.
  4. 4
    Simmer about 15 minutes.
  5. 5
    Pour in crust, cover with top crust.
  6. 6
    Bake at 400° about 30 minutes.

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