Shrimp Roll
4 ingredients
2 steps
Ingredients
- 1 can baby shrimp, drained
- 1 (8 oz.) pkg. cream cheese, softened
- 1 dash of Worcestershire sauce
- 1 Tbsp. grated onion
Directions
-
1Thoroughly mash together and form into log.
-
2Wrap in waxed paper and refrigerate 2 hours.
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