Shrimp Russe

5 ingredients
6 steps

Ingredients

  • 1 lb. shrimp
  • 1 Tbsp. butter or margarine
  • 1/2 c. milk
  • 3 Tbsp. ketchup
  • 2 Tbsp. garlic

Directions

  1. 1
    Clean the shrimp totally.
  2. 2
    Saute in butter or margarine.
  3. 3
    Pour the milk slowly.
  4. 4
    Add the ketchup to give it color.
  5. 5
    Add garlic. Cook for no more than 5 minutes.
  6. 6
    Serve with lemon along with white rice or mashed potatoes and enjoy!

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