Shrimp Salad

10 ingredients
3 steps

Ingredients

  • 1 qt. cooked shrimp
  • 2 sweet pickles, chopped
  • 4 hard-boiled eggs, chopped
  • 1/2 or more large head lettuce
  • catsup or chili sauce (to make pink)
  • 1 large onion, chopped
  • 1 large tomato, chopped
  • 1/2 c. mayonnaise
  • Tabasco sauce to taste
  • 2 stalks celery, chopped

Directions

  1. 1
    Mix mayonnaise, catsup, Tabasco sauce, onion and pickle.
  2. 2
    Pour over shrimp.
  3. 3
    Refrigerate 3 to 4 hours. Add remaining ingredients.

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