Shrimp Salad Dip
8 ingredients
3 steps
Ingredients
- 1/2 can tomato soup
- 3/4 Tbsp. Knox gelatine, softened in water
- 1/2 tsp. salt
- 1 small cake Philadelphia cream cheese
- 3/4 c. mayonnaise
- 1/2 c. celery, chopped fine
- 1 onion, chopped fine
- 1 large can shrimp, broken up
Directions
-
1Heat tomato soup, gelatine and salt.
-
2Beat cream cheese and add to mixture.
-
3Then add mayonnaise, celery, onion and shrimp. Chill.
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