Shrimp Scampi

8 ingredients
6 steps

Ingredients

  • 1 lb. jumbo shrimp
  • 1 to 2 cloves garlic
  • 1/4 to 1/2 c. olive oil
  • 2 Tbsp. lemon juice or white wine
  • 1 Tbsp. basil
  • salt and pepper to taste
  • Romano cheese to taste
  • 1/4 c. bread crumbs

Directions

  1. 1
    Peel and devein shrimp.
  2. 2
    Saute crushed garlic in oil until lightly browned over low heat.
  3. 3
    Add the juice or wine and bring to a boil.
  4. 4
    Add shrimp and cook, stirring constantly, until shrimp turn pink, about 3 to 5 minutes.
  5. 5
    Serve over linguine or angel hair pasta.
  6. 6
    Sprinkle with Romano and bread crumbs.

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