Shrimp Supreme

6 ingredients
5 steps

Ingredients

  • 1 can frozen shrimp soup
  • 1 can cream of celery soup
  • 1/2 c. sherry or Sauterne
  • dash of Tabasco
  • 2 lb. cooked shrimp
  • 1 pkg. yellow rice

Directions

  1. 1
    Combine shrimp soup and celery soup in double boiler; stir until soft and soupy.
  2. 2
    Add sherry, Tabasco and shrimp and cook until bubbly.
  3. 3
    Serve over yellow rice.
  4. 4
    (Follow directions on package.)
  5. 5
    Have side dish of chutney.

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