Shrimp Tango

10 ingredients
2 steps

Ingredients

  • 8 Roma tomatoes
  • 1 cup large cooked, shelled shrimp
  • 1 cup cooked cocktail shirmp
  • 1 diced medium cucumber
  • 1 chopped bunch cilantro
  • 1 diced sweet onion
  • 1 can Pato (mexican tomato sauce)
  • 2 diced avocados
  • 3/4 cup Clamato Juice
  • 3/4 tablespoon kosher salt

Directions

  1. 1
    Place all incredients, except avocado into large bowl and toss.
  2. 2
    Serve with corn chips.

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