Shrimp Tempura

Directions

1. 1
   Heat oil to 375 degrees F.
2. 2
   Roll shrimp in flour.
3. 3
   Add sesame seeds to batter.
4. 4
   Dip shrimp into batter and place in oil.
5. 5
   Fry for 3 - 4 minutes.
6. 6
   Remove from oil and drain on paper towels.
7. 7
   In small bowl combine soy sauce, sesame seeds and sesame oil.
8. 8
   Serve sauce with shrimp