Sicilian Burger

Name: Sicilian Burger
Ingredients: 1-1/2 cups Kraft Mayo Calorie-Wise Real Mayonnaise; 1 cup Kraft Calorie-Wise Zesty Italian Dressing; 24 each multi-grain hamburger buns, toasted; 2 qt. romaine lettuce, shredded; 24 each ground beef patties (4.5 oz./130 g each), cooked; 24 slices Kraft Provolone Slices (0.5 oz./15 g each); 3 cups roasted red peppers, julienned; 1-1/2 qt. fresh mushrooms, sauteed

8 ingredients

5 steps

Ingredients

1-1/2 cups Kraft Mayo Calorie-Wise Real Mayonnaise
1 cup Kraft Calorie-Wise Zesty Italian Dressing
24 each multi-grain hamburger buns, toasted
2 qt. romaine lettuce, shredded
24 each ground beef patties (4.5 oz./130 g each), cooked
24 slices Kraft Provolone Slices (0.5 oz./15 g each)
3 cups roasted red peppers, julienned
1-1/2 qt. fresh mushrooms, sauteed

Directions

1

Mix mayonnaise and dressing until blended.
2

Refrigerate until ready to use.
3

For each serving: Spread bottom half of bun with 1-1/2 Tbsp.
4

(22 mL) mayonnaise mixture; cover with 1/3 cup (75 mL) lettuce, 1 burger, 1 cheese slice, 2 Tbsp.
5

(30 mL) peppers, 1/4 cup (50 mL) mushrooms and top of bun.