Simmering Pork Chops

Directions

1. 1
   Grease Dutch oven.
2. 2
   Flour pork chops lightly.
3. 3
   Brown both sides on stove, then add all ingredients except potatoes and carrots.
4. 4
   Cook pork chops in oven for 1 hour at 375°.
5. 5
   Add a little more water and salt and pepper.
6. 6
   Add potatoes and carrots. Cook 1 more hour.
7. 7
   Serve piping hot.