Simple Beef Jerky

3 ingredients
5 steps

Ingredients

  • 4 very thin sliced pork chops, deboned
  • 1 Tbsp. butter or margarine
  • 1/8 c. soy sauce

Directions

  1. 1
    Place butter and soy sauce in frying pan and bring to a boil. Place slices in pan and cook until brown on both sides and in center.
  2. 2
    Keep adding soy sauce until the meat soaks it up.
  3. 3
    Place take into consideration that meat shrinks up a little.
  4. 4
    Serve hot, warm or cold.
  5. 5
    Makes only 1 serving.

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