Simple Brussels Sprouts

Directions

1. 1
   Set oven to 400 degrees.
2. 2
   Place cleaned brussel sprouts on a baking sheet.
3. 3
   Coat generously with oil, then toss with cracked black pepper and salt until evenly coated.
4. 4
   Place baking sheet in the oven for 25 minutes, then increase the heat to 425 degrees and bake for 5 to 7 more minutes to quickly brown the brussel sprouts.
5. 5
   They should have a charred coating (not burnt) on the tops and bottoms when finished.