Simple Caesar Dressing

Name: Simple Caesar Dressing
Ingredients: 2 tablespoons fresh lemon juice; 2 tablespoons grated Parmesan cheese; 1 1/2 teaspoons fish sauce; 1/2 teaspoon Dijon mustard; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1 garlic clove, crushed; 1 large pasteurized egg yolk; 3 tablespoons canola oil; 2 tablespoons extra-virgin olive oil; 2 tablespoons water

11 ingredients

1 steps

Ingredients

2 tablespoons fresh lemon juice
2 tablespoons grated Parmesan cheese
1 1/2 teaspoons fish sauce
1/2 teaspoon Dijon mustard
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
1 garlic clove, crushed
1 large pasteurized egg yolk
3 tablespoons canola oil
2 tablespoons extra-virgin olive oil
2 tablespoons water

Directions

1

Combine lemon juice, Parmesan cheese, fish sauce, Dijon mustard, black pepper, salt, garlic, and egg yolk in the bowl of a mini food processor; pulse until combined. With processor running, slowly pour canola oil, olive oil, and water into egg yolk mixture; process just until blended and smooth.